Back to menu
breakfast
The Breakfast Stack
French toast, banana, bacon & maple
About
Two thick-cut french toast slices layered with caramelized banana, crispy bacon, and a drizzle of maple crème fraîche.
Ingredients
Thick-cut bread2 slices
Eggs2 large
Banana1 large
Bacon4 strips
Maple syrup2 tbsp
Crème fraîche3 tbsp
Butter2 tbsp
Instructions
1
Dip bread slices in beaten egg mixture and cook on buttered griddle until golden on both sides.
2
Slice banana and caramelize in a pan with butter until golden.
3
Cook bacon until crispy.
4
Stack french toast with caramelized banana and bacon, then drizzle with maple crème fraîche.
Nutrition
740calories
Protein
28g
Carbs
64g
Fat
38g
Fiber
3g
Pricing
PR Selectos$14.00
Econo$9.95
Schedule
signature