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breakfast
Chorizo Breakfast Bowl
Crispy chorizo, cilantro rice, black beans & crema
About
Crispy chorizo crumbles over cilantro-lime rice with black beans, pico de gallo, crema, and shredded jack cheese.
Ingredients
Chorizo6 oz
White rice1 cup cooked
Cilantro2 tbsp
Lime1
Black beans1/2 cup
Crema2 tbsp
Jack cheese1/4 cup shredded
Instructions
1
Cook chorizo in a skillet over medium heat, breaking it up until crispy.
2
Cook rice, then toss with chopped cilantro and lime juice.
3
Warm black beans in a small pot.
4
Assemble bowl with cilantro-lime rice, chorizo, black beans, crema, and shredded jack cheese.
Nutrition
710calories
Protein
34g
Carbs
52g
Fat
36g
Fiber
6g
Pricing
PR Selectos$14.00
Econo$9.50
Schedule
spicy