
Two smashed patties, american cheese & special sauce
Two smashed beef patties, double american cheese, thick-cut bacon, pickles, and special sauce on a potato bun.
Smashed beef patties on a hot griddle, season with salt and press thin.
Cook bacon until crispy.
Toast potato bun, spread special sauce on both halves.
Stack patties with american cheese, bacon, and pickles on the bun.