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lunch
Grilled Chicken Sandwich
Marinated chicken, provolone & garlic aioli
About
Marinated chicken breast, provolone, roasted peppers, and garlic aioli on a toasted ciabatta roll.
Ingredients
Chicken breast6 oz
Provolone1 slice
Roasted red peppers2 oz
Ciabatta roll1
Garlic aioli2 tbsp
Instructions
1
Marinate chicken breast in olive oil, garlic, and herbs for 30 minutes.
2
Grill chicken until internal temp reaches 165°F.
3
Toast ciabatta roll and spread garlic aioli on both sides.
4
Layer grilled chicken, provolone, and roasted peppers on the roll.
Nutrition
640calories
Protein
48g
Carbs
36g
Fat
28g
Fiber
2g
Pricing
PR Selectos$15.00
Econo$10.50
Schedule
lean